Eastern 2019

Eastern 2019

Eastern is a moment to take time out for each other, a weekend walking in nature and having a delicious souper. 

Auberge Saint-Martin would like to spoil you with the menu of Eastern on Saterday or Sunday evening of your choise. 

Arrangement for 2 persons :

Arival on Friday 19 , Saterday 20 or Sunday 21 April 2019.

  • 2 nights in a double room
  • 1x half board menu 3 plates 
  • 1 x menu on Eastern saterday-  or sunday evening
  • 1 x breakfast buffet
  • 1 x Eastern breakfast with glas of bubbles
Price on basis of 2 persons: € 350,00
(Lodging taxes of € 1,00 per person/night not included)

Eastern Menu:


Pouch of goat cheese on salad and honey sauce


Poached catfish with puree of Spring onions,

Tartar from flavoured tomatoes


Calf medallion from the valley of Auge with

Vegetables and pine cone potatoes


Braised lamb with vegetables and rosemary

And pine cone potatoes


Dessert plate and coffee


Price of the menu without drinks:

€ 49,00


Reservation obliged with choice of the main plate